Phillips Crab Cakes Recipe: A Flavorful Seafood Delight Worth Savoring

Crab cakes have long been a seafood delicacy loved by many, and among the plethora of options available, Phillips Crab Cakes recipe stands out as an exceptional choice.

With their impeccable blend of high-quality crabmeat, tantalizing seasonings, and the legacy of Phillips Seafood Restaurants behind them, these crab cakes promise to take your taste buds on a journey to the coast.

Let’s dive into the exquisite flavors and culinary expertise that make Phillips Crab Cakes an irresistible treat.

How To Make A Phillips Crab Cakes Recipe?

Here’s a recipe for Phillips crab cakes:


  • 1 pound crabmeat, picked over for shells
  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Old Bay seasoning
  • 1/2 teaspoon lemon juice
  • 1/2 cup breadcrumbs
  • 2 tablespoons chopped fresh parsley
  • 1 egg, lightly beaten
  • Salt and pepper to taste
  • Vegetable oil for frying


1. Combine the mayonnaise, Dijon mustard, Worcestershire sauce, Old Bay seasoning, lemon juice, breadcrumbs, parsley, and egg in a large bowl. Mix well until all the ingredients are evenly incorporated.

2. Gently fold in the crabmeat, being careful not to break up the crabmeat too much. Season with salt and pepper to taste.

3. Shape the mixture into crab cakes of your desired size. You can make smaller crab cakes for appetizers or larger ones for main dishes.

4. Heat vegetable oil in a skillet over medium heat. Place the crab cakes in the skillet and cook until golden brown on both sides, about 3-4 minutes per side.

5. Once cooked, remove the crab cakes from the skillet and place them on a paper towel-lined plate to drain any excess oil.

6. Serve the Phillips crab cakes hot with tartar sauce, cocktail sauce, or your favorite dipping sauce.

Enjoy your homemade Phillips crab cakes recipe!

Nutrition Facts Of Phillips Crab Cakes Recipe

Total Fat20g
Saturated Fat3g
Trans Fat0g
Total Carbohydrate8g
Dietary Fiber0.5g
Phillips Crab Cakes Recipe


Phillips Crab Cakes represent the pinnacle of crab cake perfection, showcasing the culinary expertise and commitment to quality that Phillips Seafood Restaurants are renowned for.

These delectable crab cakes encapsulate the essence of coastal indulgence, allowing seafood enthusiasts and newcomers alike to savor the delicate flavors of the sea.

From carefully selecting crab meat to the harmonious blend of seasonings, every aspect of Phillips Crab Cakes is crafted to provide an exceptional dining experience.

Whether hosting a special occasion or simply craving a taste of coastal delight, let Phillips Crab Cakes transport you to a world of culinary excellence and pure indulgence.